Legal

Terms of Service

Effective date: 1 January 2026  ·  Last updated: 1 January 2026

Please read these Terms of Service carefully before using fatma-feyza-gokalp. They govern your access to and use of the Site and all content published on it.

1

Acceptance of Terms

By accessing or using fatma-feyza-gokalp (the "Site"), you agree to be bound by these Terms of Service. If you do not agree with any part of these terms, you must not use the Site.

2

The Service

fatma-feyza-gokalp is a personal culinary blog sharing recipes, food stories, and Anatolian culinary traditions. The Site is provided for informational and personal use only. We reserve the right to modify, suspend, or discontinue any part of the Site at any time without notice.

3

User Accounts

If the Site offers account registration, you are responsible for maintaining the confidentiality of your credentials and for all activity under your account. You must notify us immediately of any unauthorized use of your account.

4

User-Submitted Content

By submitting comments or other content to the Site, you grant fatma-feyza-gokalp a non-exclusive, royalty-free, worldwide license to use, reproduce, and publish that content. You represent that you own or have the rights to any content you submit.

5

Intellectual Property

All recipes, photographs, text, graphics, and other content published on the Site are the intellectual property of fatma-feyza-gokalp unless otherwise stated. You may not reproduce, distribute, or create derivative works without prior written permission.

6

Prohibited Use

You agree not to use the Site for any unlawful purpose, to scrape or harvest content without permission, to transmit spam or malicious code, or to impersonate any person or entity. Violation of these prohibitions may result in termination of your access.

7

Third-Party Links

The Site may contain links to third-party websites. These links are provided for your convenience only. fatma-feyza-gokalp has no control over and accepts no responsibility for the content or practices of any third-party sites.

8

Disclaimers

The Site and its content are provided "as is" and "as available" without warranties of any kind, express or implied. fatma-feyza-gokalp does not warrant that the Site will be error-free, uninterrupted, or free of harmful components. Recipes and nutritional information are provided for general guidance only.

9

Limitation of Liability

To the fullest extent permitted by applicable law, fatma-feyza-gokalp shall not be liable for any indirect, incidental, special, consequential, or punitive damages arising from your use of, or inability to use, the Site or its content.

10

Termination

We reserve the right to terminate or restrict your access to the Site at our sole discretion, without notice, for conduct that we believe violates these Terms or is harmful to other users, us, or third parties.

11

Governing Law

These Terms shall be governed by and construed in accordance with the laws of the Republic of Turkey, without regard to its conflict-of-law provisions. Any disputes shall be subject to the exclusive jurisdiction of the courts located in Istanbul, Turkey.

12

Changes to These Terms

We may update these Terms of Service from time to time. The revised version will be posted on this page with an updated effective date. Your continued use of the Site after any changes constitutes your acceptance of the new terms.

13

Contact

If you have any questions about these Terms of Service, please contact us at [email protected] or by mail at fatma-feyza-gokalp, Bağcılar Mahallesi, Istanbul, Turkey.

Questions about these Terms?

We’re happy to clarify anything. Reach us at [email protected] or visit our Contacts page.

fatma-feyza-gokalp

FATMA FEYZA GÖKALP

Recipes from the Heart of Anatolia — handcrafted dishes rooted in tradition, shared with warmth and a love of gathering around the table.

Anatolian Kitchen

Contact

Owner

FATMA FEYZA GÖKALP

Address

Ankara Bulvarı Yanyolu No:39
20020 Denizli Merkez/Denizli
Türkiye

© 2026 FATMA FEYZA GÖKALP. All rights reserved.